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Giacomo & Luca
Italiensk duo | Bib Gourmand
3 menuer
Medlem siden 2025
Bor i København
Erfaring fra Bib Gourmand-restauranter
Denne kok har arbejdet på nogle af verdens bedste restauranter.
Om kokken
About Me – Giacomo & Luca, Sharing the Heart of Southern Italy in Copenhagen
Hello, I’m Giacomo, and along with my dear friend Luca, I bring a piece of Southern Italy to Copenhagen. We moved here 12 years ago, carrying with us a deep love for our roots and a passion for authentic Italian cuisine.
I’ve been fortunate to work in some incredible places throughout my career, such as Charlottehaven, Radisson Collection Royal Hotel, Famo Metro, and Mother Restaurant. Each experience has shaped me into the chef I am today, and now, I’m proud to continue my journey at Linden, an Italian restaurant where I can share the rich flavors of my Southern Italian heritage with the people of Copenhagen.
My goal has always been to create food that brings people together, using fresh, high-quality ingredients and the traditional techniques I’ve mastered over the years. Every dish I make is infused with the love and warmth that Southern Italy is known for, and I believe that’s what makes each meal special.
Luca and I are driven by the desire to offer an authentic Italian experience—one that celebrates the essence of Southern Italian cooking and welcomes everyone to join us at the table. We’re excited to share our passion for food with you!
Hello, I’m Giacomo, and along with my dear friend Luca, I bring a piece of Southern Italy to Copenhagen. We moved here 12 years ago, carrying with us a deep love for our roots and a passion for authentic Italian cuisine.
I’ve been fortunate to work in some incredible places throughout my career, such as Charlottehaven, Radisson Collection Royal Hotel, Famo Metro, and Mother Restaurant. Each experience has shaped me into the chef I am today, and now, I’m proud to continue my journey at Linden, an Italian restaurant where I can share the rich flavors of my Southern Italian heritage with the people of Copenhagen.
My goal has always been to create food that brings people together, using fresh, high-quality ingredients and the traditional techniques I’ve mastered over the years. Every dish I make is infused with the love and warmth that Southern Italy is known for, and I believe that’s what makes each meal special.
Luca and I are driven by the desire to offer an authentic Italian experience—one that celebrates the essence of Southern Italian cooking and welcomes everyone to join us at the table. We’re excited to share our passion for food with you!
CV
Famo metro , Kok
Café Royal Radisson Hotel , Kok
Mother Restaurant , Kok
Send en besked til kokken, hvis du har eventuelle spørgsmål eller for at få inspiration til dit arrangement.
Praktisk
- Kokken kommer på den aftalte adresse 1 time inden spisetid medmindre andet bliver aftalt.
- Vi trækker først pengene 14 dage før middagen.
- Ved afbestilling, vil din refundering blive bestemt ud fra vores afbestillingspolitik.
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