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Krutika M.
ØkologiPlantebaseret
2 menuer
Medlem siden 2023
Bor i Roskilde
Om kokken
Krutika – Chef & Founder of Indian Feast
I'm Krutika, a passionate chef blending the rich traditions of Indian cuisine—especially South Indian flavors—with a modern, plant-based twist. Rooted in over seven generations of vegetarian heritage, my journey began at age 7 and led to the creation of Indian Feast, a vegan Indian takeaway and catering service based in Gundsømagle.
Specializing in South Indian cooking with Danish, seasonal ingredients, I work with more than 90% organic produce and proudly hold the Gold Label for Økologisk (organic) certification. My mission is to show that vegan food can be both ethical and indulgent. I also offer engaging cooking courses—including private sessions at home—designed to inspire and connect through food.
Join me in celebrating the vibrant, sustainable joy of Indian cuisine.
Cheers,
Krutika
I'm Krutika, a passionate chef blending the rich traditions of Indian cuisine—especially South Indian flavors—with a modern, plant-based twist. Rooted in over seven generations of vegetarian heritage, my journey began at age 7 and led to the creation of Indian Feast, a vegan Indian takeaway and catering service based in Gundsømagle.
Specializing in South Indian cooking with Danish, seasonal ingredients, I work with more than 90% organic produce and proudly hold the Gold Label for Økologisk (organic) certification. My mission is to show that vegan food can be both ethical and indulgent. I also offer engaging cooking courses—including private sessions at home—designed to inspire and connect through food.
Join me in celebrating the vibrant, sustainable joy of Indian cuisine.
Cheers,
Krutika
CV
Indian Feast , Køkkenchef
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Praktisk
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